Job Description

Job Description
With over 20 Hospitality experiences worldwide, RH Hospitality continues to expand our distinguished portfolio of Restaurants within our Design Galleries globally. Our goal is to blur the line between home and hospitality, creating an integrated experience that engages our guests and immerses them in the RH lifestyle.
RH is seeking an experienced and dynamic Sous Chef to play a key leadership role in our culinary team. In this role, you will help create world-class guest experiences while driving the success of the business and upholding the highest quality standards. As a member of the Property Leadership Team, you will work alongside the Executive Chef to oversee daily kitchen operations, cultivate and develop culinary talent, and support recruitment and administrative functions.
Your Responsibilities
Lead and develop Team Members by providing structured training and in-the-moment coaching and guidance to uphold RH’s culinary standards and support their professional growth
Partner with the Executive Chef in shaping the strategic direction of the kitchen, including recruitment, hiring, onboarding, and building a high-performing team aligned with RH’s vision
Support the Executive Chef with inventory controls and reporting, including labor cost optimization, food cost control, and inventory management, ensuring alignment with business objectives
Drive operational excellence by implementing and upholding quality and safety standards across all hospitality areas,ensuring compliance with regulations
Own service execution, conducting line checks, monitoring food preparation, and leading expediting to maintain world-class guest experiences
Document key updates and insights to ensure alignment, enhance team performance and support ongoing operational excellence
Deliver exceptional results in our ever-changing and dynamic business while championing our Hospitality vision, strategy, and financial goals
Assume full leadership responsibilities in the absence of the Executive Chef, ensuring seamless operations and team alignment
Our Requirements
3+ years of previous Sous Chef experience in a high-volume, full-service restaurant; and/or culinary program curriculum; or equivalent combination of education and experience
Proven ability to manage financial performance, including labor and food costs, inventory controls, and strategic resource planning
Expertise in computer systems including Microsoft Excel, Foodager (or other inventory management system) and email communication
Advanced culinary expertise, including mastery of knife techniques and execution of high-level cooking standards
Proven ability to work autonomously while making strategic decisions and collaborating effectively across all levels of leadership
Our Physical Requirements
Frequently moving and lifting items up to 50 lbs, while utilizing appropriate equipment and following safety guidelines
Work standing and walking for extended periods of time
About Us
RH is an equal opportunity employer and does not discriminate against any applicant on the basis of race, color, religion, national origin, gender, marital status, age, disability, sexual orientation, military/veteran status, or any other status protected by federal or state law or local ordinance.
At RH, we are committed to promoting pay equity. Rate of pay is determined based on each individual's experience, qualifications, and the geographic location of the role.

Job Tags

Local area, Worldwide,

Similar Jobs

Proclinical Staffing

Sub Investigator Job at Proclinical Staffing

...Sub Investigator - Contract - San Antonio, TX Are you looking to drive groundbreaking medical research and make a real impact-join our client and lead the way in advancing clinical trials! Proclinical is seeking a Sub Investigator to join our client's team in San...

American Home Contractors

Warehouse Manager Job at American Home Contractors

...warehouse clean, organized, and compliant with safety regulations Handle returns, damaged materials, and backorders Maintain company... ...a high-demand industry Competitive salary Full benefits package including: health insurance, 401(k), PTO, and more Hands-on...

ProKatchers LLC

Data Governance Manager Job at ProKatchers LLC

...Job Title : Data Governance Project Manager/Data Governance Manager Location : Zebulon, NC 27597 Duration : 5 months (with possible extension) Shift Details : 100% Onsite Job Description : ~ Act as the program manager for the Global Data Governance and Integrity...

Compass Group USA

Sous Chef Job at Compass Group USA

HIRING NOW!! Sous Chef - Landmark College. Putney, VT, with Compass-USA Are you ready to make a difference and to enrich others through food, beverage, and hospitality? Then you should join us at the prestigious Landmark College in Putney, VT, as the Sous Chef ...

State Farm

Financial Serivces Representative - State Farm Agent Team Member Job at State Farm

...Financial Services Representative - State Farm Agent Team Member Deborah L Manno Insurance Agency Inc., a highly successful and well-respected firm, is seeking an ambitious Financial Services Representative with expertise in financial products and services. If you love...

Sous Chef Job at RH, Palo Alto, CA

Zm1PWGVzTGRjR05IWTBNN2M4d05mZm5lRVE9PQ==